Primal Kitchen

I love their dressing, the spicy ketchup is delicious, and the chocolate collagen fuel is amazing stirred into coffee. If you aren't familiar with Primal Kitchen, let me introduce you! Mark Sisson has been a leader in the paleo/primal movement for years; his knowledge helped him create some of the tastiest and healthiest condiments on the market. No added sugar, no processed oils, no artificial anything. Just real ingredients that make your food taste even better. 
While in high school and college, all my friends put ranch dressing on just about everything they ate, I did not. I DO NOT LIKE RANCH! However, I would put Primal Kitchen ranch on just about anything! But not ice cream... that would be gross. Believe it or not, it's even dairy free.
Ryan wasn't a huge fan of the Classic BBQ sauce (not sweet enough for him), but the Golden BBQ sauce is great on pulled pork. The spicy ketchup has found its way onto eggs, burgers, and even into stir-fry sauce. The steak sauce I bought at Christmas was incorporated into marinades and beef roasts; it was too cold and icy to grill steak this winter. 
Enough about condiments, Primal Kitchen also sells whey protein powder, collagen, and protein bars. Ryan and I have started taking the protein bars with us for afternoon snacks. They are very low carb and even fit into a Keto diet. Since they aren't full of added prebiotic fiber, we can also eat an entire one each and not experience the 'windy' after effects. We also like that they aren't overly sweet and verging on glorified candy bar territory. I'll chat more about their products in the future but know that if you follow the pretty link on the side bar, you'll get 10% off your first online order when you use the promo-code EAT SIMPLE.  

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